Tuesday, August 14, 2012

Recently I made a dish by boiling potatoes (3), carrots (1), garlic (2 cloves), onion (1 quarter). B




This weekend my daughter and I went to see Wicked (awesome show) and we stayed at the Belvedere Hotel on 48th Street. The room rate for the one night, January 14, 2012 was $199 which I thought wasn't bad for the Theater District and it happens to be in close proximity to the Gershwin Theater. The hotel was nice and my room was clean. The room we stayed in had a recently updated bathroom with nice product line of shampoo, conditioner, body wash and lotion. Do not expect san diego car rentals the chic-ness of the Gansevoort or Gramercy Park Hotels but then again you get what you pay for.
Recently I made a dish by boiling potatoes (3), carrots (1), garlic (2 cloves), onion (1 quarter). Boil veggies san diego car rentals until soft, drain, and reserve san diego car rentals about 3/4 cups of water. Place in food processor (or if you like mashed style-mash away). Add 1 tablespoon of unsalted butter, salt and pepper to taste and if you like it hot-- a dash or two of cayenne pepper will do the trick. Add reserved water and blend all ingredients together until creamy smooth. My kids love this dish and it's healthy. I've given this dish season appropriate names. (Halloween monster mash and Thanksgiving mashies). Recipe borrowed from Jacques Pepin

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